Tittle : Taro Bread
link : Taro Bread
Taro Bread
By giving new life to leftover food ^^.
And my menu is Taro bread. A bread that is made with Chinese style sweetened taro that my mom left in the refrigerator, haha.
So, you don't have to use the same filling, other kinds of sweetened bean paste will be OK too.
If you live in Thailand, there is an event on my Facebook page, by posting the photo and menu of the food that you made for your mom on the post and share it publicly, you will have a chance to get this cute Bosch MUM2. !!!!!
Recipe: Taro Bread
สูตรภาษาไทย: ขนมปังไส้เผือก
日本語のレシピ:里芋あんぱん
Youtube: ขนมปังไส้เผือก/ Taro Bread/ 里芋あんぱん
Taro Bread
makes 9
Taro bread
300 g ...................... Bread Flour
30 g ....................... Granulated sugar
4.5 g ....................... Instant yeast
4.5 g ....................... Salt
60 g ........................ Water
120 g ...................... Milk
40 g ........................ Egg
30 g ......................... Unsalted butter
315 g ........................ Sweetened taro (you can use sweetened bean paste)
Egg wash
2 tsp ......................... Egg
1 tsp ......................... Milk
Divide the filling into 9 (35 g/ piece) roll into a cylinder (Using plastic wrap).
Brush the top of the dough with egg wash (egg and milk mixture).
Thus the article Taro Bread
That's the article this time Taro Bread this time, hopefully can be useful for all of you. well, see you in another article post.
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